« May 2015 »
Sun Mon Tue Wed Thu Fri Sat
26
27
28
29
30
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
5
6

 

Username:
Password:
Monty Tech Greenhouse will be open
May 8th to June 5th
Monday through Friday 11 a.m. to 1 p.m.
Monty Tech's Cafeteria Lunch Menu
May  2015

Monday

Tuesday

Wednesday

Thursday

Friday

4
Chicken Supreme
Crispy Chicken with
Stuffing, Gravy
Mashed Potatoes and Carrots

       Fresh Fruit      Salad Bar

5
Mac & Cheese 
with Ham & Peas
Dinner Roll

Fresh Fruit
Baked Potato Bar
 
6
Italian Meatball Sub
Tater Tots
Broccoli

Fresh Fruit
Nacho Bar
7
Steamed Hot Dogs
French Fries
Baked Beans

Fresh Fruit
Salad Bar

 
8
Homemade School Pizza
Garden Salad
Fresh Fruit
 
11
Chicken Parm
​on a Bulkie
Fries
Roasted Garlicky
Chick Peas

Fresh Fruit
Salad Bar
 
12
Taco Bar
Taco Meat, Tortillas,
Lettuce, Tomato, Cheese, Pickles, Banana Peppers, Carrots and Mexican Rice

Fresh Fruit
Baked Potato Bar
 
13
Chicken Caesar Wrap
Baked Lays Chips

Fresh Fruit
Nacho Bar
 
14
Turkey Pot Pie over
Mashed Potatoes

Fresh Fruit
Salad Bar
 
 
15
Homemade School Pizza
Garden Salad
Fresh Fruit
18
Chicken Picatta with
Penne Pasta
Broccoli
Garlic Bread

Fresh Fruit
Salad Bar
 
19
Grilled Italian Melt with
Provolone and Pepperoni
Creamy Tomato Soup with
Parmesan and Basil
Fresh Fruit
Baked Potato Bar

20
American Chop Suey
​French Bread
Three Bean Salad

Fresh Fruit
Nacho Bar
 
21
Monty Tech Chicken Bowl
Layers of chicken, Mashed Potatoes and Corn with Gravy
Dinner Roll

Fresh Fruit
Salad Bar
 
22
Homemade School Pizza
Garden Salad
Fresh Fruit

 
25
Memorial Day
 
26
General Gao's Chicken
over Rice
Broccoli
Dinner Roll

Fresh Fruit
Baked Potato Bar
27
Cheese Raviolis
with Meat Balls
Green Beans
Garlic Bread

Fresh Fruit
Nacho Bar
28
BBQ Pulled Pork
on a Bulkie
​Tater Tots
Corn

Fresh Fruit
Salad Bar
 
29
Homemade School Pizza
Garden Salad
Fresh Fruit
 

 


 


 
   

The menu is based on the Massachusetts and USDA school meal pattern
8 oz. milk, a protein, a grain, fruit, and a serving of vegetables from all five sub groups of vegetables: Dark green, Red/orange, Starchy, Legumes, and others group.
A
Vegan Entree Offered Daily at Sandwich line.
Gluten free products available (must pre-order)


 

Non-discrimination Statement | Site Map | Privacy Policy | View "printer-friendly" page | Login   
Site powered by SchoolFusion.com © 2015 - Educational website content management